Auberge La Glacière, an icon in the region

It was in 1928 that Mr. Emilien Forest built his inn, which he named “Auberge La Glacière”. At that time, people used ice to preserve food, so the inn’s first mission was to sell ice to the parish of Saint-Zénon, hence the name of the inn.

At the same time, fishermen were starting to tease the different species of fish in the area, so they too were in great need of ice to preserve their catch. From this heritage, this place is still remembered as a paradise for fishing.